Cocowalk Menus
- Beverages | Cocowalk
- Dinner | Cocowalk
- Specialty Rolls
- Happiest Happy Hour
- Dessert
- Lunch Menu
- Happy Hour Bag
Beverages
Specialty Cocktails | 18
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Fat Cucumber
Effen Cucumber Vodka | St. Germain | Grapefruit Juice | Lime Juice
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Sunset Colada
Cruzan Dark Rum | Passion Fruit | Velvet Falernum | Coco Lopez | Lime Juice
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Yuzu Margarita
Hornitos Tequila | Yuzu Juice | Peach Schnapps | Agave Syrup
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Lychee Mule
Haku Japanese Charcoal Purified Vodka | Lychee | Lime Juice | Fever Tree Ginger Beer
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Love Yuzu
Sipsmith Gin | Yuzu Juice | Grapefruit Juice
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Menta Fresca
Sipsmith Gin | Dragon Fruit Puree | Fresh Mint Syrup | Lime Juice
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Nitro Espresso Martini
Haku Japanese Charcoal Purified Vodka | Frangelico | Liquor 43 | Kahlua Coffee Liqueur | Espresso
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Kyushiki - Old Fashion
Toki Japanese Whisky | Chamomile - Ginger | Orange Bitters
Beer
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Sapporo | 8
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Sapporo Light | 8
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Charro | 9
Sake
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Soto, Junmai Black(COLD )
Glass $20
Garafe $42
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Tozai (HOT )
Garafe $34
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SOTO Junmai Can (180ml)
$14
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SOTO Junmai Daiginjo (300ml)
$39
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SOTO Junmai ( 720ml)
$62
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NAMI Tokubetsu Junmai Mexican Sake
$119
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HEAVENSAKE J 12 REGIS CAMUS Junmai (720ml)
$84
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KASUMI TSURU KIMOTO KARAKUCHI Junmai Extra Dry (720ml)
$92
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SOTO Junmai Daiginjo (720ml)
$87
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NAMI Daiginjo Mexican SAke
$147
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SHIMIZU NO MAI PURE DUSK Junmai Daiginjo (300ml)
$45
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SHIMIZU NO MAI PURE DUSK Junmai (720ml)
$100
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SHIMIZU NO MAI PURE DAWN Junmai Daiginjo (300ml)
$33
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SHIMIZU NO MAI PURE DAWN Junmai Daiginjo (720ml)
$82
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GEKKEIKAN SAKE HORIN Junmai Daiginjo (720ml)
$130
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HEAVENSAKE X URAKASUM Junmai Daiginjo (720ml)
$195
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MOMOKAWA DIAMOND Junmai Daiginjo (720ml)
$56
By the Glass
White
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Stemmari Terre Siciliane, Chardonnay
$17
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MONTE XANIC VINA KRISTEL, Sauvignon Blanc
$17
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Familia Deicas Atlantico Sur Uruguay, Albariño
$16
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THREE PEARS, Pinot Grigio
$16
Red
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ELOUAN , Pinot Noir
$16
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Altered Dimension, Cabernet Sauvignon
$17
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TERRAZAS DE LOS ANDES, Malbec Altos del Plata
$17
Rosé
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The BEACH by Whispering Angel D'Aix en Provence
$16
Champagne & Prosecco
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Prosecco
$14
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Syltbar Il Concerto, San Simone
$17
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Syltbar Il Concerto ROSE, San Simone
$19
Bubbles
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Syltbar Il Concerto, San Simone | 39
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Syltbar Il Concerto Rose, San Simone | 13
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Louis Roederer Brut Champagne | 120
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Louis Roederer Brut Rose Champagne | 275
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Perrier Jouet Champagne Grand Brut (375ML) | 96.00
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Moët Chandon Grand Vintage Brut | 120
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Moët Chandon Grand Vintage Rosé | 180
Red Wine
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Guidalberto , Toscana, 2020 | 120
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La Crema, Pinot Noir , - Monterrey, 2016 | 43
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Patz and Hall, Pinot Noir, Carneros, 2017 | 149
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Chento, Malbec, 2019 | 56
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Chalk Hill, Pinot Noir, Russian River Valley, Sonoma County 2018 | 88
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Kistler Pinot Noir, Sonoma Coast, 2018 | 210
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William Selyem, Pinot Noir, Sonoma Coast , 2019| 440
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Caymus, Cabernet Sauvignon, Special Edition, 2017 | 435
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Inglenook, Cabernet Sauvignon, Rutherford , 2017 | 209
White Wine
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Brancott Estate , Sauvignon Blanc- New Zealand, 2020 | 67
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Santa Margherita , Pinot Grigio, Italy | 85
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Abadia San Campio, Albarino- Spain , 2020 | 59
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La Crema, Cha rdonn ay - Monterrey, 2017 | 59
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Chalk Hill Cardonnay Napa Valley, 2019 | 69
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Stags Leap “Karia” Chardonnay, Napa Valley, 2017 | 75
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Far Niente, Chardonnay, Napa Valley 2017 | 129
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Pouilly-Fuisse, Louis Latour, France 2019 | 85
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Ingelnook, Blancaneaux Napa Valley, 2019 | 129
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Cloudy Bay TE KOKO Sauvignon Blanc- New Zealand 2019 | 175
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Kistler Chardonnay, Sonoma Coast, 2018 | 162
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Newton Chardonnay, Napa Valley, 2018 | 176
Cold
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Tuna or Salmon Tartar* | 26
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Japanese Scallop Leaf Taco* | 20
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Octopus Sunomono* | 22
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Kampachi Yuzu - Cilantro Salt Tiradito* | 29
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Seaweed Salad | 16
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Garage Ceviche* | 19
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Yellowtail Jalapeño Crudo* | 28
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Field Green Salad | 14
With Creamy Ginger Dressing
Hot
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Edamame | 12
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Shishito Peppers | 14
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Skewers
Organic Chicken | 10
Tenderloin | 16
Shrimp | 11
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Chicken-Shrimp Dumplings | 17
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Fried Short Rib Dumplings | 21
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Chili Dumplings | 15
El Chino Taco
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Fried Chicken Tacos | 14
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Shrimp Tempura Tacos | 14
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Korean Beef Tacos | 19
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Korean Pork Tacos | 15
Noodles + Soups + Rice
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Garage - Made Miso Soup | 5.50
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Homemade Shrimp Dumpling Soup | 10
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Fried Rice Stone Pot
Organic Chicken | 17
Tenderloin | 23
Shrimp | 19
Veggie | 15
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Yaki Soba Noodles
Organic Chicken | 17
Tenderloin | 23
Shrimp | 19
Veggie | 15
Crispy
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Shrimp Tempura | 22
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Vegetable Tempura | 17
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Avocado Tempura | 14
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Spicy Tuna Crispy Rice | 22
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Avocado Crispy Rice | 17
Mains
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Tenderloin Teriyaki | 44
With rice
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Organic Chicken Teriyaki | 29
With rice
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Grilled Salmon (2 Slices) | 36
With rice
Homemade Sauces
2.5-
Ponzu
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Japanese Spicy Mayo
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Truffle Yuzu
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Chili Tosazu
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Yuzu Soy
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Red Shiso Salsa
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Creamy Ginger Dressing
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Scotch Bonnet Sauce
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Eel Sauce
Sides
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Bok Choy | 9
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Mix Mushrooms | 12
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Seasonal Vegetables | 9
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Chinese Broccoli | 9
Ask your servers for Daily Specials - may vary on availability.
*Consuming raw or undercooked meats, poultry, eggs, seafood, or shellfish, including oysters, may increase your risk of foodborne illness.
*There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood or have an immune disorder, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician.
20% service charge will be included for parties larger than 6ppl.
Specialty Rolls
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Snow Crab Kani Su (No rice) | 28
Snow crab, daikon sprout, avocado, wrapped in cucumber, citrus vinegar
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Lemon Vegetarian Roll | 19
Lemon, cucumber, avocado, micro arugula, crispy shallots honey yuzu mustard
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Shrimp Tempura-Avocado | 21
White peppercorn eel sauce
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Spicy Salmon Roll* | 23
Smoked daikon, cucumber, salmon, crispy bonito flakes micro spicy aioli
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Rosemary Eel Roll | 20
Unagi, avocado, crispy rosemary, rosemary aioli
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Tuna Chicharrón* | 29
Eel, avocado, fresh tuna, marinated cooked tuna, aji amarillo sauce pickled red onion, micro cilantro
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Hamachi-Serriole* | 25
Micro cilantro, yuzu soy
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Coconut Shrimp Roll | 22
Steamed shrimps, avocado, toasted coconut, pineapple
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Rainbow Roll* | 23
Mixed greens, creamy spicy kanikama salad, masago and sesame topped with tuna, salmon, hamachi white fish, over wasabi aioli
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Garage Bagel Roll | 21
Salmon, cream cheese, crispy capers, onions, chives, furikake
Rolls + Hand Rolls
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Traditional California Roll | 15
Made with japanese krab stick
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Tuna Roll* | 15
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Hamachi Scallion* | 17
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Spicy Tuna Roll* | 19
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Snow Crab California Roll | 21
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Eel Avocado Roll | 19
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Salmon Avocado Roll | 18
Sushi + Sashimi
1 Piece-
Tuna* | 6.5
Big Eye or Yellow Fin
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Hamachi * | 7
Japanese Amberjack
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Masago | 6
Capelin Roe
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Salmon* | 6
Faroe Islands
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Shiromi * | 5.5
Mrkt White Fish
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Tako | 6
Octopus
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Toro * | 16
Blue Fin Tuna Belly
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Jap. Egg Tamago | 5
Japanese Egg Omelet
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Hotate | 6
Scallop
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Ebi | 6
Shrimp Black Tiger
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Ikura* | 10
Salmon Roe
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Unagi | 9
Fresh Water Eel
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Uni | 13
Japanese Sea Urchin
Combos
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Sashimi Mix* | 42
13-15 pieces chef's choice sashimi pieces. + white sushi rice
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Sushi Mix* | 42
7 pieces of sushi + 6 piece tuna maki.
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Sushi & Sashimi Combo* | 94
Join us every day from 5:00 pm to 8:00 pm
1/2 OFF All Specialty Cocktails, Wines by the glass & Sake Carafes!
$4.5
Sushi / Sashimi-
Tuna*
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Shrimp*
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Salmon*
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Shiromi*
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Tako*
$7
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1/2 California Roll
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1/2 Salmon Avocado Roll
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Avocado Roll
$10
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Edamame
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Seaweed Salad
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Shishito Peppers
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Crispy Gyoza
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1/2 Shrimp Tempura Roll
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Avocado Tempura
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Dumpling Soup
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Scallop Leaf Taco
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1/2 Spicy Tuna Roll*
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1/2 Garage Bagel Roll
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1 Korean Beef Leaf Taco
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Kurobuta Sausages
Skewers:
Organic Chicken, Tenderloin, Shrimp
$12
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Yaki Soba Noodles
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Tempura Shrimp Bites
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Chilli Shrimp Dumplings
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Crispy Avocado Rice
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Korean Pork Tacos
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Shrimp Tempura Tacos
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Fried Chicken Tacos
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Fried Tofu (Black Garlic Honey)
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1/2 Hamachi Serriole*
Dessert
11
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Lychee Rice Pudding
Strawberries, Raspberries, Lychee Sorbet
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Chocolate Lava Cake
Vanilla Ice Cream
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Fluffy Japanese Cheesecake
Pear William, Caramel Yuzu Sauce
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Matcha Crepes Cake
Warm Chocolate Sauce, Matcha Ice Cream
From opening (noon) until 3:00 pm daily.
*New Summer Menu Available Mon - Thurs only!
Executive Bento Box Luch
In addition to our summer menu *No substitutions *All bento boxes come with a miso soup-
Grilled Chicken Garage Teriyaki | 20.95
Chicken Teriyaki, Salad with Creamy Ginger Dressing, Spicy Crab Roll (Not Spicy), Veg Fried Rice +Daily Dessert
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Beef Yakiniku | 23.95
Beef and Onions, Salad with Creamy Ginger dressing, Spicy Crab Roll (Not Spicy), Veg Fried Rice +Daily Dessert
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Shrimp Bites | 22.95
Shrimp Bites & Okra, Salad with Creamy Ginger Dressing, Spicy Crab Roll (Not Spicy), Veg Fried Rice + Daily Dessert
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Not So Spicy Pork | 20.95
Not-So-Spicy Pork, Salad with Creamy Ginger Dressing, Spicy Crab Roll (Not Spicy), Veg Fried Rice + Daily Dessert
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Sashimi Combo| 26.95
Chef Choice of Sashimi, Salad with Creamy Ginger Dressing, Spicy Crab Roll (Not Spicy), Veg Fried Rice + Daily Dessert
Summer Lunch Menu
Available Mon-Thurs 12:00pm-3:00pmCold
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Salmon Nashi | 28
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Yellowtail Jalapeño Crudo* | 28
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Tuna or Salmon Tartar* | 26
Hot
-
Edamame | 9
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Shishito Peppers | 14
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Garage - Made Miso Soup | 5.50
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Homemade Shrimp Dumpling Soup | 10
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Chili Dumplings | 12
Salads
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Seaweed Salad | 16
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Field Green Salad | 13
Add Chicken | 10
Add Shrimp | 7
El Chino Tacos
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Fried Chicken Tacos | 14
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Shrimp Tempura Tacos | 14
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Korean Beef Tacos | 19
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Korean Pork Tacos | 15
Rolls or Hand Rolls
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Traditional California Roll | 15
Made with japanese krab stick
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Tuna Roll* | 15
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Hamachi Scallion* | 17
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Spicy Tuna Roll* | 19
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Shrimp Tempura-Avocado | 21
White peppercorn eel sauce
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Snow Crab California Roll | 21
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Eel Avocado Roll | 19
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Salmon Avocado Roll | 18
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Spicy Scallop Roll*
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Spicy Crab Roll*
Enjoy our signature Happy Hour bites at home!
Happy Hour Bag | $65
serves 2-
Edamame
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Crispy Avocado Rice
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1/2 Salmon Avocado Roll
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1/2 Spicy Tuna Roll*
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1/2 Garage Bagel Roll
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Shrimp Tempura Tacos
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Kurobuta Sausages
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2 Soto Junmai Sake Can
(180 ml)